Easy Apple Appetizers with Cheese & Turkey (quick & light recipe) (2024)

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If you want a quick and easy party food that’s light and delicious, these apple appetizers are the answer. With cheese and turkey deli meat, it’s like a charcuterie board in a single bite-size serving. This keto-friendly finger food is great at appetizer parties, luncheons, and bridal showers.

Easy Apple Appetizers with Cheese & Turkey (quick & light recipe) (1)

The fresh, crisp apple plus the saltiness of the cheese, and thin deli meat make this a delicious finger food for parties. Perfect to serve at room temperature with pretty picks to keep them together.

Light Appetizers

When you’re entertaining, the party food is usually rich and indulgent. These turkeywrapped apple & cheese appetizer bitesare an excellent hors d’oeuvres to help lighten the menu.

This savory recipe is less filling and can even help cleans your palate between bites of other snacks. Another great variation are these cold ham, cheese and fruit mini kabobs.

These are a terrific fall appetizer you can make after you’ve been apple picking on a fall picnic.Or you can serve them for an apple themed party.

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Why You’ll Love Them

These easy apple appetizer bites have several great qualities that make them ideal for parties and entertaining. Put them out for your Thanksgiving entertaining, or include them in girls night appetizers.

  • They’re make-ahead appetizers. Just cover with saran wrap and refrigerate until you’re ready to serve.
  • A great appetizer to serve at a theme dinner party. Light bites mean you won’t get full before the meal!
  • A healthy addition to any appetizer or co*cktail party.
  • No cooking or baking means they’re a no-fuss party food. Perfect at room temperature.
  • These are kind of like a sandwich without the bread, making them ideal for a keto-friendly lifestyle.
  • There are only 3 ingredients but the flavors blend so well together. You can add them to your party cheese board.

Need more cheese-based appetizers? Try my here or my .

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Apple Appetizers with Cheese & Turkey

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All you need are these three simple ingredients to make fall appetizers for a party or holiday gathering.

  • Crisp red apples – I like Roma or Gala apples for this because they’re a medium size, they’re crisp, and lightly sweet. Cut them into small wedges using this tool to make it quick and simple.
  • Sharp white cheddar cheese – use an 8-ounce block and sliced into thin rectangles.
  • Deli turkey breast – use oven-roasted deli-style sandwich meat that’s thinly sliced.
  1. Layer a piece of cheese on top of apple slice and wrap with the turkey slice.
  2. Secure with a food pick and set on a tray to enjoy.

PRO TIP: Spritz or toss apple wedges with lemon juice to keep them from turning brown, OR you can purchase pre-sliced apples from the grocery store, which have already been treated.

Substitutions

You can change things up for a slightly different flavor with these substitutions

  • Use honey ham for a bit more sweetness.
  • Smoked turkey will add rustic smoky flavor.
  • Prosciutto can give these an Italian spin.
  • You can use thin deli-style chicken slices.
  • Use pears instead of apples.
  • Use slices of Gouda cheese instead of cheddar.
  • Cut thin slices of brie for a classic pairing.

In fact, a tray of several different varieties would give guests multiple choices!

What to serve with them

Here are some great pairing suggestions for your party menu.

  • Savory Spicy Pecans
  • Honey Chicken Salad Cups
  • Saucy co*cktail Kielbasa Medallions
  • Southwestern Style Pierogi Appetizers

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Easy Apple Appetizers with Cheese & Turkey (quick & light recipe) (4)

Apple Appetizers with Cheese and Turkey

Yield: 16 pieces

Prep Time: 15 minutes

Total Time: 15 minutes

An easy apple appetizer with cheese and deli turkey that's keto friendly and delicious. These savory bites get freshness from raw apples and are perfect for parties and entertaining.

Ingredients

  • 2 red apples
  • 16 pieces thin-sliced deli turkey
  • 1 8-ounce block white cheddar cheese
  • lemon juice to spritz sliced apples with

Instructions

  1. Slice each apple into 8 wedges, for a total of 16 pieces. Spray or dip into lemon juice to keep apple from browning.
  2. Cut block of cheese into 16 rectangle pieces.
  3. Lay cheese on top of apple slice and wrap with a turkey slice.
  4. Secure with a toothpick or party pick and serve.

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Easy Apple Appetizers with Cheese & Turkey (quick & light recipe) (2024)

FAQs

What are light appetizers called? ›

Light snacks served outside of the context of a meal are called hors d'oeuvres (with the English-language pluralization).

What kind of apple goes with brie? ›

Offering a counterpoint to the creamy Brie, Golden Delicious, Ambrosia and Honeycrisp apples are our recommendation for pairing.

What is considered as the simplest type of appetizer? ›

Fresh Fruits and Vegetables – are the simplest appetizer. Fruits are good appetizers because they give an attractive appearance, fragrance, appealing taste and delicious flavor. For example, you could serve a platter of thinly sliced cucumbers, chunks of red bell pepper and baby carrots.

What are the most popular finger foods for parties? ›

Easy Finger Food Recipes to Make Ahead
  • Sheet Pan Nachos. ...
  • Cheese Puffs. ...
  • Cheesy Garlic Bread. ...
  • Vegetarian Quesadillas. ...
  • Prosciutto Wrapped Asparagus. ...
  • Slow-Cooker Jelly Meatballs. ...
  • Loaded Cheese Ball Bites. ...
  • Bacon-Wrapped Water Chestnuts. Treat your guests to a sweet and savory appetizer with bacon-wrapped water chestnuts.
Jan 10, 2024

What kind of cheese do you eat with apples? ›

Pairing apples and cheddar is a win-win no matter which varieties you choose. With all the options out there, we thought a bit of guidance could really help those pairings pop. Every apple variety like every naturally-aged cheddar has slightly different elements of crisp, creamy, tart, and sharp.

Should you cut the rind off brie before baking? ›

Keep the rind on, as it will help the cheese hold its shape so it doesn't all melt out. The rind is also edible, so you can enjoy it with the melted cheese, or simply remove the top layer after baking and dunk in crusty bread like a fondue.

What do you call light snacks at a party? ›

What is an Hors D'oeuvre? Hors d'oeuvres are small items served before dinner, often accompanied by co*cktails. They're most commonly found at co*cktail parties or during the co*cktail hour of a reception or gala. Most of the time, hors d'oeuvres are considered 'finger foods' and can be eaten while standing and mingling.

What are the 4 classification of appetizer? ›

Answer and Explanation: There are nine main classifications of appetizers: canapes, chips and dip, co*cktails, finger foods, fruits and vegetables, hors d'oeuvres, petite (small salads), relishes and crudite, and other.

What are small party foods called? ›

Finger foods are just the thing to eat with bubbles or co*cktails or anything in between. Call them appetizers or tapas, call them hors d'oeuvres or nibbles, call them whatever you want -- here are a bunch of ideas for small, festive, and meaty bites.

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